Original Beef Biltong
Inspired by South Africa
A seasoned, dry cured beef snack
South Africa’s favourite snack and we can see why! Made with Southern African expertise and recipes in Yorkshire.
Biltong was the early Dutch settlers’ way of preserving meat in the heat of the South African bush. Back then it was a matter of life and death, but you needn’t take ours so seriously!
Try with: a beer
| Nutritional information | 100g finished product |
|---|---|
| Energy (kcal) | 255 |
| KJ | 1076 |
| Protein (g) | 48.5 |
| Available carbohydrate (g) | 1.1 |
| Sugars (g) | 1.1 |
| Fat of which: | 6.3 |
| Saturates (g) | 2.4 |
| Fibre (g) | 0 |
| Sodium (g) | 1.6 |
| Salt (g) | 4.1 |
Country of origin: UK
Country of packing: UK
Allergy information: Contains Barley Gluten
Ingredients
Beef, Barley Malt Vinegar, Salt, Nutmeg, White Pepper, Coriander, Pimento, Preservative: Potassium Sorbate, Antioxidant: Ascorbic Acid